Plant-based Japanese food made simple 

As one of our newest Japanese Cooking Club members, you'll get access to:

  • 👩‍🍳 exclusive access to a collection of video cooking lessons focused on a Japanese ingredient or technique
  • 👩‍🍳 plant-based Japanese recipes from the video cooking lessons to keep you FULL and HAPPY for years to come
  • 📗 Access to a growing recipe library of 100+ plant based Japanese dishes 
  • 🥗 A chance to meet other home cooks committed to cooking healthy Japanese food 
  • 🤸‍♂️🤸‍♀️ And so much more! 

Want a taste?🤔 Simply click the red button to get started with a free PDF sample from my brand new cookbook!


by Pat Tokuyama, Pharm.D., BCPS

Let's get started!