$57.00 USD

Would you like to add the soy milk workshop to your order?

In this workshop, you'll learn how to make:

  • two types of soy milk (regular and thick)
  • two types of tofu (kinugoshi and momendoufu) +
    okara (soybean pulp)
  • 6 additional Japanese recipes to practice your newly learned skills
  • One month of access to workshop content
  • Downloadable PDF recipes
  • And more!  
 

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Otsukemono workshop

In this workshop, you'll learn how to make:

  • 3 types of pickling methods -salt, vinegar, miso
  • 6 additional tsukemono recipes to practice your newly learned skills
  • One month of access to workshop content
  • Downloadable PDF recipes
  • Digital copy of the workshop cookbook ($15 value)

 

30 day satisfaction guarantee

I'd never want you to be unhappy! This workshop isn't for everyone. That's why I offer a 30 day satisfaction guarantee so that you can see what the workshop is like.  During the first 30 days, if you find it's not a good fit, contact me and I'll give you a full refund